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Our Association has received great interest from visitors in the "Food
Week Korea Fair" which we participated for the second time this year.
The Food Week Korea Fair, held in Seoul, South Korea between 25-28
October 2017, was attended by a large number of companies operating in
the food sector from many countries beside Turkey.
Food Week Korea, which is one of the important exhibitions in the food
sector in South Korea, participated in an info-stand of 36 m2 by Central
Anatolian Cereal Grain Pulses Seeds and Products Exporters Union.
Brochures informing the industry about the visitors coming to the info
stand by our association were given and information about our
Association and our industry was given. At the same time, during the
fair, our Association and the kitchen apron and bag with the "Discover
The Potential TURKEY" logo were distributed. At the stand all day during
the show, accompanied by Chef Emin Aydemir cookies, börek, poğaça etc.
floury products were prepared and presented to visitors.
Fuara, Nihat Uysalli, Vice Chairman of the Board of Directors and
Nurettin Demirpolat, Member of the Board of Directors, and the General
Secretariat personel attended. During the exhibition, Turkish Republic
Seoul Commercial Counselor M.Alper ATİLLA visited our stand.
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